Agreco Farm, owned by Grecotel's founder Mr. Nikos Daskalantonakis, gives a whole new meaning to ‘real experience’.
On a 40-hectare estate only 4 km from the hotel the traditional farm showcases centuries-old farming methods. The farm provides a fascinating insight into the organic production of the island’s simple and healthy food – a must for any visitor to Crete.
Surrounded by nature and connected to the land, Agreco Farm Taverna features a unique culinary experience that highlights the farm-to-table concept in an authentic setting near Rethymnon.